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Stimulate Appetite Specification For Black Pepper Powder

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Complex Nature Biotechnology CO., LTD.

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Stimulate Appetite Specification For Black Pepper Powder

Brand Name : complex

Model Number : BGH-369

Certification : ISO9001/Halal/Kosher

Place of Origin : china

MOQ : 1kg

Price : US$12/kg

Payment Terms : L/C, D/A, D/P, T/T, Western Union, MoneyGram

Supply Ability : 5000000kg per year

Delivery Time : 3 workdays after payment

Packaging Details : 1kg 5kg 25kg two plastic bag inside,aluminum foil bag or drum outside

Type : Herbal Extract

Variety : specification for black pepper powder

Form : Powder

Part : seed

Packaging : Drum

Place of origin : Shaanxi,China(Mainland)

Key word : specification for black pepper powder

Color : white fine powder

Water soluble : good water soluble

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Food Raw Material Black Pepper Powder Price For Condiment
Product Details

[English Name] black pepper powder

[Latin Name]Piper nigrum

[Color] white fine powder

[Used part] Seed

[MOQ] 1kg

[Free sample] 5-20g

[Water solubility] 100% water soluble

Stimulate Appetite Specification For Black Pepper Powder

Product Description

Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit, known as a peppercorn when dried, is approximately 5 millimetres (0.20 in) in diameter, dark red when fully mature, and, like all drupes, contains a single seed. Peppercorns, and the ground pepper derived from them, may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit) and white pepper (ripe fruit seeds).

Product Analysis

Item	Specification	Result	Method
BasicProduct Information
Product name	specification for black pepper powder
Part of the Plant	seed	Conform	/
Country of Origin	China	Conform	/
Organoleptic Data
Appearance	Fine powder	Conform	NLS-QCS-1008
Color	white fine powder	Conform	GB/T 5492-2008
Odor& Taste	Characteristic	Conform	GB/T 5492-2008
Process Data
Solvent(s) Used	Water and ethyl alcohol	Conform	/
Extract ration	/	Conform
Content	Paeoniflorin≥98%	98.12
Drying Method	Spray drying	Conform	/
Excipient	Maltodextrin	Conform	/
Physical Characteristics
Particle Size (80 mesh)	98.0%pass 80mesh	Conform	GB/T 5507-2008
Moisture	<5.0%	2.1%	GB/T 14769-1993
Ash Content	<4.0%	1.0%	AOAC 942.05, 18th
Solvent Residue	Eur. Pharm	Conform	NLS-QCS-1007
Heavy Metals
Total Heavy Metals	<10 ppm	Conform	USP <231>, method II
Arsenic	<1.0 ppm	Conform	AOAC 986.15, 18th
Lead	<1.0 ppm	Conform	AOAC 986.15, 18th
Mercury	<0.5 ppm	Conform	AOAC 971.21, 18th
Pesticide Residue
666	<0.2ppm	Conform	GB/T5009.19-1996
DDT	<0.2ppm	Conform	GB/T5009.19-1996
Microbiology
Total Plate Count	<1,000cfu/g	10cfu/g	AOAC 990.12, 18th
Total Yeast & Mold	<100cfu/g	3cfu/g	FDA (BAM) Chapter 18, 8th Ed.
E. Coli	Negative	Negative	AOAC 997.11, 18th
Salmonella	Negative	Negative	FDA (BAM) Chapter 5, 8th Ed.

Product Application

1. Applied in Food field;

2. Applied in Pharmaceutical field.

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